Recipe for lean mushroom cakes

In this article, you can find a recipe for lush fried cakes that are good for fasting.

Such cakes in Russia were called “breadcakes”. Then no one knew the word “fry”, and the dough itself was fried in boiling fat.



Lean cake recipe It is useful for those whose family observes Orthodox fasting. It is these dishes that make it as comfortable as possible.

The ingredients

• 250 ml of water
• 1 tsp dry yeast
• 1 tbsp sugar
• 0.5 tsp salt
• 2.5 tbsp flour
• 600g potatoes
• 200g mushrooms
• 2 bulbs
• salt
• pepper
• vegetable-oil

Preparation

1. The preparation of the test takes some time. You're gonna need two tanks. First you need to sift the flour together with salt.
   
   
   
   
2. Fill the second with warm water and sugar. Stir thoroughly and add dry yeast. Leave the liquid for 15 minutes.
   
   
   
   
3. Now the contents must be mixed and poured into flour. First, mix the dough with a spoon, adding vegetable oil, and then stir with your hands.
   
   
   
   
4. Remember that the dough should be left for 25 minutes before stirring until smooth.
5. The dough is ready and needs to double. An hour in a warm place will be enough. In that time, you can cook the stuffing.
   
   
   
   
6. Potatoes boil and cut in mashed potatoes, add to it fried onions and mushrooms. Don’t forget to add some salt and pepper.
   
   
   
   
7. Divide the dough into 12 blanks, form flatbreads and fill them with filling. Carefully warm the pan with butter and fry the cakes for 2 minutes on each side.
   
   
   
   

Delicious lean cakes will help pass the post unnoticed and without unpleasant sensations. Onion filling perfectly saturates, and mushrooms are a good source of many useful substances.

On our website you can find many more interesting and simple recipes.