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Lean bulk apple pie: that's what I'll make a Feast!
Nearing the Feast, which means it's time to find the appropriate apple pie recipe
In «Website» bulk apple pie
The cake is well grasped, it becomes quite juicy inside, with a crispy crust. Baking humidity can be varied by increasing or decreasing the number of filling
Bulk pie yablokamiIngredienty
- 1 tbsp. semolina 1 tbsp. flour 1 tbsp. sugar 1 hour. l. baking powder 1-1, 5 kg of apples (preferably sour and juicy varieties) 1 hour. l. cinnamon 2 hours. l. starch vegetable oil for greasing the form
Preparation- Apples
In a separate bowl, combine all dry ingredients: semolina, flour, sugar, baking powder, starch, cinnamon. If you like nuts
Shots baking dish with foil and generously smazh vegetable oil odorless grated apples
Leave the cake to soak for 15-20 minutes, then bake for 40-45 minutes at 180 degrees.
Get Ready pie from the oven, let cool slightly and we shall cut into portions pieces. You can easily adapt the bulk cake recipe for Multivarki
. We adore the whole family desserts with apples! It is said that a special flavor this cake the next day, so you can bake it in the evening just in time for the holiday.
Delight your friends sweet pastries: to share with them the recipe
!
- Apples
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