Good recipe for apple baking from a cook of the first level

Rainy autumn is a great time to warm yourself with a cup of cocoa and enjoy fresh homemade pastries. The first thing that comes to mind is apple pie. What could be easier and tastier than a juicy charlotte that smells delicious cinnamon? If you are afraid that you will not resist the pie and eat too large a piece, we suggest making apple homemade cookies in butter. It's kind of like a pie. Soft and airy biscuits are prepared for almost half an hour.



Homemade cookies on butter ingredients

• 350g flour
• 2 eggs
• 100g sugar
• 2 apples
• 100g butter
• 15g baking powder

Preparation

1. Melt butter in a water bath or microwave.
2. In a deep bowl, beat an egg with a mixer. In a few trips pour sugar into the egg mixture. Beating eggs with sugar is necessary for at least 3 minutes at the maximum speed of the mixer.
   
   
   
   
3. In the egg mixture add melted butter and sift 350 g of flour, do not forget about the baking powder. Mix the dough. Vanilla extract can be added to the dough for flavor.
   
   
   
   
4. Now cut the apples into small cubes. Stir the dough with the apples. If desired, you can diversify the filling with dried fruits and nuts. Add cinnamon if you can't imagine a pastry with apples without it.
   
   
   
   
5. Now form small balls of dough and lay them on a pan covered with baking paper. There is no need to lubricate the paper, there is enough oil in the dough so that the cookies do not stick.
   
   
   
   
6. Bake apple cookies in the oven heated to 180 degrees 20-25 minutes. Ready cookies can be decorated with powdered sugar. Bon appetit.
   
   
   
   

As you can see, it doesn't take more than half an hour for everything. What a sweet cookie, just a song! For filling, it is best to take a sweet and sour variety of apples. If these are not at hand, then any apples will be tasty if you hold them in lemon syrup before cooking. Have you made apple butter cookies yet?