Apple biscuit: a simple dish that looks great on a festive table.

This year especially generous autumn apples. It is good housewives, as with apples, you can do as delicious. Charlotte is not limited to cooking and apple juice. We suggest you find a recipe delicious apple biscuits. Biscuit - a product which has a layer structure easily breaks and wet well in water. Biscuits are simple - it's cookies and crackers, as well as a fatty oil content.





You will need:
For the dough:

• 250 g flour; 115 g butter; 1 egg; 50-60 grams of powdered sugar; a few tablespoons of cold water. For the filling:
  
  
  • 4 apples; 40 g butter; sugar. For the crumbs:
    
    
    • 25 g flour; 20 g sugar; 20 g butter. Preparation:
      1. Prepare the dough: grind chilled butter with the flour. Break the egg, vsyp powdered sugar. Begin kneading the dough, adding a spoonful of water. It should take about 2 tablespoons. l. Send the dough in the fridge for half an hour at least.
      
      
      
      
      
      
      
      
      
      2. Prepare the filling: we will cut the apples into small cubes. Fry them in butter with sugar until soft state.
      
      
      
      
      
      3. Prepare the crumb: grind the flour and butter into crumbs hands, add sugar. Mix well.
      
      
      
      
      
      4. Get the dough and roll it to about half a centimeter thick was. Lay the stuffing, depart from the edges of the dough and a half centimeters.
      
      
      
      
      
      5. Fold the edges.
      
      
      
      
      
      6. Bake at 180 ° C for approximately 20 minutes.
      
      
      
      
      
      This dish can also be prepared with other fruits. The main thing - to include fantasy.
      
      Share with your friends this wonderful recipe delicate apple biscuits!
      
      via takprosto.cc