23 tricks to use in the kitchen chef





23 tricks to use in the kitchen chef

Everyone who likes to tinker in the kitchen, there are lots of little secrets that bring simple dishes to perfection. What can we say about the chefs - they have a secret more than oysters in the sea.

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If you want to have turned snow-white rice, when cooked, add a little vinegar. To give a touch of spicy garlic around the dish, rub a clove of garlic a bowl, then lay on her salad or side dish Stuffing is fragrant and delicious, if you add a piece of raw onion, some toasted onion and finely grated raw potatoes. If Add the ground coffee a pinch of salt, the drink will be many times more delicious! Apples in Charlotte do not sink to the bottom of the form, if you roll them in flour before cooking.


See also Tricky Cherry Pie
20 cribs that will be useful in the kitchen
Funky way to cook the onions

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