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Apples with red pulp
Apples, with a mind like tomatoes, were bred in Switzerland. The red color of the flesh does not change even if the apple bake or cook. It will not brown as usual, fruit salad with it not darken. Those who have tried it say that apples are delicious, with a hint of berries. Grade taken out over 20 years. In the mass selling apples go through 4 goda.
Source: unnatural.ru/redlove-pervoe-v-mire-yabloko-s-krasnoj-myakotyu#more-1303