Layer Cake with mozzarella and tomatoes



 
Ingredients:

500g puff pastry
500 grams of tomatoes
500 grams of mozzarella
salt
pepper

Preparation:

Cut the mozzarella and tomato roundels.
In the form of lay dough.
We spread the tomatoes and mozzarella alternately. Salt and pepper to taste.
Put in the oven for 30 minutes at 180 degrees-five.

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