The expert explains who can not eat persimmon and do not even need to look in its direction

Persimmon is called the food of centenarians and is recommended to use it in any form. However, despite the mass of useful properties, this fruit is not suitable for everyone. Today's edition. "Site" will tell who can't eat persimmon and what it gives to our bodies.



In November, it is a sin not to eat sweet fragrant persimmon, because its season is in full swing. If you have a stomach problem, don’t do it. It's all about the tannin contained in the fruit. This is a special substance that negatively affects the gastrointestinal tract.

Experts do not recommend giving persimmon to children under 10 years old, as well as those who are familiar with the problem of constipation. In addition, due to too much sugar persimmon is contraindicated for people suffering from diabetes.



© Freepik Also do not abuse this fruit if you want to get rid of extra pounds. And it is not only in sugar, but also in the astringents of persimmon. They slow down the metabolism, because of which a person can easily recover.

To avoid indigestion, never combine persimmon with milk and cold water. In addition, from persimmon will have to partially abandon pregnant women. Like other bright fruits, it can cause an allergic reaction.

If you have no contraindications, be sure to include persimmon in your diet. First, you will enrich the body with a whole complex of vitamins and trace elements. Secondly, thanks to this fruit, you can prevent a number of diseases at once.



© Freepik Persimmon contains large amounts of beta-carotene. It fights free radicals, thus slowing the aging of human skin. In addition, the fruit works as a diuretic and tonic.



© Freepik Persimmon is rich in vitamins C and P, which can reduce vascular fragility. Therefore, experts recommend this fruit to people suffering from vein dilation and gum problems.



© Freepik If you have high blood pressure and swelling, pay attention to the leaves of persimmon. They can be washed, dried, crushed into powder and taken as a prophylactic. It will be enough 0.25 tsp 2 times a day after eating for a week.



© Freepik In addition, persimmon calms the nervous system and increases performance. And if you mix the juice of 1 fruit with 3.5 tbsp of warm water, this mixture can gargle if you cough.



© Freepik Persimmon in Cosmetology Among other things, persimmon can be used to prepare tonic face masks. The flesh of the fruit in combination with egg yolk fights with enlarged pores and skin prone to the appearance of acne.
It will also help slow down skin aging and smooth out wrinkles.



© Freepik To make a mask, rub persimmon on a grater and mix it with yolk or cream in equal proportions. Put the mask on your face for 15-20 minutes. Next, carefully remove the remains with a warm cotton disc. Then wash yourself with cold water.

Now you know, who can't eat persimmon Why include this product in your diet, if you have no contraindications? From a scientific point of view, persimmon is a berry. We are all used to calling it a fruit. Did you know that?

Tell us in the comments if you like persimmon and how you used to eat it. Maybe you have some signature recipes with this fruit. Wait for you downstairs!