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The spring rolls in Japanese
To prepare 4 servings of vegetable rolls we need:
Method of preparation:
On a sheet of Nori seaweed smooth layer put boiled and seasoned rice. Billet turn, in the center put the prepared salad leaves and vegetables, cut into cubes, roll in roll, molded, cut into 8 pieces portions.published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: restoran.izum.ua/recipes/recipe-405
- 480g rice
- 80g avocado
- 80g cucumber
- 100g tomato
- 40g Japanese mayonnaise
- 1 bunch Basil
- Seaweed, dry laver
- Pickled ginger
- Mustard Wasabi
- Soy sauce
- Lettuce leaf
- Pepper
Method of preparation:
On a sheet of Nori seaweed smooth layer put boiled and seasoned rice. Billet turn, in the center put the prepared salad leaves and vegetables, cut into cubes, roll in roll, molded, cut into 8 pieces portions.published
P. S. And remember, only by changing their consumption — together we change the world! © Join us at Facebook , Vkontakte, Odnoklassniki
Source: restoran.izum.ua/recipes/recipe-405