Noble tea from rose petals

If you want to feel the harmony with nature and peace of mind, that is a little secret, how to achieve this. You just have to make your own tea from rose petals, its fragrant aroma and delicate taste of the magic immediately improve your mood and refresh the body. After all, a rose is not just the queen of flowers in their beauty and fragrance, but at the same time, the plant has an amazing healing power. Essential oils are found in the petals, which in addition to flavor, give more light analgesic effect and will provide antimicrobial action. Even the ancient physicians have noticed that the tea roses not only refreshes the body, but also thought processes, as well as beneficial effects on the heart (such as tea and hawthorn).

And what good tea from rose petals brings the female body, should be told apart. If a woman is nervous, impulsive and emotionally unstable, the rose petals in tea will give a pleasant calm, remove heat sensation, preventing stagnation of blood and relaxing the nervous tension. If the tea rose petals add a bit of warm milk, it will prevent intestinal spasms, as well as give a light laxative effect, contributing to the soft, sparing the purification of toxins.



Rose has long been used in folk medicine and considered "aristocratic medicine." Even now, many have heard and know, it's nice to take an aromatic bath with rose petals, as if to prepare a "rose water", the best cosmetic lotion is not found. Mixing fresh rose petals with honey, get a tasty medicine to alleviate inflammation in sore throat or stomatitis. When dysfunction and menstrual irregularities in women is very useful tea from rose petals and hibiscus, inflorescences Sudanese rose. Rose petals in combination with asparagus will have a tonic effect on the female body.



Petals Tenderness, this tea roses
Eastern cultural tradition of tea perfectly taken root and spread throughout the world. They drink tea and traditional, black, green, red and white, as well as enjoying success floral and herbal tea, flower tea like the romance and beautiful women. Gentle, Romantic tea from rose petals or chrysanthemums improve mood after a hard day and add strength. It is equally enjoyable and rewarding action has tea roses, grown in the north-eastern part of Africa better known as tea Hibiscus. In Asian countries, this food culture, although there are technical grade, for the manufacture of fibers. And with the kinds of food collected Sudanese rose flowers are dried and already placed on the market as a tea Hibiscus. Ruby Brewed tea from rose petals far Africa has a lot of useful qualities prized by amateurs Hibiscus since ancient times.
Hibiscus is divided into two categories, small and large leaf, there is a compact form of release in paper bags, to bustling, but only whole Sudanese rose petals give the most complete picture of the real taste of Hibiscus. And another important point, the taste and aroma of tea Hibiscus so gentle and unique, that all sorts of flavors only spoil it. And brew Sudanese rose is necessary in any case not using metal Tea kettles. Ceramics, pottery, porcelain, glass and even better. The glass teapot is clearly seen as the hot water under the influence of great beauty bloom rose petals, saturating the water ruby ​​color. Arabs like Hibiscus and for the taste and for its medicinal qualities.
And they are really unusual. It is believed that tea Hibiscus Vascular real salvation, it dissolves cholesterol deposits and cleaning vessels, helps to normalize blood pressure. One of the beneficial properties of its manifestations is a weak diuretic effect, that is, the elimination of edema. And antipyretic and antispasmodic effect will help in inflammatory processes and reduce the pain of spasm. Cleansing, anti-oxidant action helps restore proper operation of the body and reduce excess weight. There is one limitation to the use of Hibiscus, if increased acidity in the stomach, and there are signs of gastritis, such tea is obviously not good.

Sudanese rose tea
Pharaohs Originally from Africa, the Sudanese rose bushes, blooming profusely and giving her flowers for cooking delicious tea has healing powers, which knew from the time of the pharaohs. The raw materials, the very color is citric, tartaric, malic and ascorbic acid, but it is not oxalic acid, so Hibiscus tea you can drink without worrying about kidney stone formation. Another useful substances in the composition are present polysaccharides, flavonoids, pectins, anthocyanins and mucus.
tea color is similar to the gorgeous gemstone color, ruby ​​is due to anthocyanins, which strengthen the influence on the vessels of the circulatory system of the human. They also regulate fat metabolism, exert anti-tumor impact. That's how amazing Sudanese rose tea from it is rich in vitamin C and that is all known askorbinki, and quercetin, which allows you to keep your cholesterol in normal and helps clean not only vessels but also the whole organism. If you want to lose weight quickly, then tea Hibiscus, Sudanese rose, mixed with Sudan hay and the resulting beverage will help to fully and gently cleanse the body and quickly withdraw from it all superfluous.
Freshly prepared tea from rose petals and sepals has a pronounced antibacterial effect, directed against staphylococci, E. coli and other pathogens and bacteria in the gut, while not disturbing the normal microflora. Not less effective hibiscus tea with cystitis, bronchitis, laryngitis, tonsillitis, pharyngitis, as a preventative and assist in the treatment facility.

Hibiscus tea Hibiscus Sudan rose
In his time, studying the history of ancient Egypt, archaeologists among other finds discovered in the ancient tombs of flower petals Sudanese rose or hibiscus. It was used for the production of the drink, which supports the energy of life. Since then, centuries have passed, but still red tea from flower petals hibiscus drink of the Egyptians, which is considered a national.
A refreshing and cooling, stimulating the body's metabolism, tea Hibiscus Sudan rose, hibiscus, amazingly beautiful shrub that can become an ornament to any garden. Its large bright flowers delight its lush flowering and collected and dried give health and vigor in a delicious tea. For women, the action of tea Hibiscus manifested in a special way, it will help to deal with dysfunction, acts as an antispasmodic, improve skin tone and strengthens hair, promotes temperature decrease in inflammation and infections, and bring toxins from the body. In combination with rose petals Hibiscus becomes particularly delicate flavor and aroma, and a good drink will refresh in the summer heat.
Hibiscus tea normalizes the gallbladder and liver helps fight toxins, promotes more rapid removal of metabolic products and heavy metals. The body is cleaned and rejuvenated, by the action of natural imunomodulyatorov contained in the colors of the Sudanese rose. And for those who have a diagnosis of dystonia of mixed type, Hibiscus tea perfect blood pressure control.

Chinese rose tea and dessert
Chinese Medicine has a long history and extensive experience in the use of natural ingredients in the creation of effective recipes. Widely used and Chinese rose tea, which purifies the blood and prevents trombooobrazovaniyu. If the uterus is in good shape and spazmiruyutsya smooth muscle, the hibiscus tea will antispasmodic action. Hibiscus improve appetite, help to improve the overall tone of the body, gives energy during exercise, will have a stimulating effect in patients with chronic fatigue syndrome, makes it easier to carry the load nerve.
Men are useful tea from the Sudanese or Chinese rose, to maintain and increase potency. And Hibiscus removes hangover symptoms, facilitating the general condition and giving energy and vitality. The plant is unpretentious, it is often grown in apartments or greenhouses, admiring the beautiful scarlet flowers, and many do not even know that such a familiar Chinese rose can give a great refreshing and medicinal drink. You can drink at any age, except for very young children and those who suffer from renal insufficiency and gastritis or peptic ulcer. Petals hibiscus after brewing can not throw, and added to salads or prepare them tasty and healthy dessert.