Cooking apples on a hookah! (18 ph, + comments)

Take an apple ...





Cut ...



Cut the cup and cover ...



At the bottom of the bowl insert zubachistki to tobacco scored channel air ...



Take tabachek well if tobacco apple ...



Spread gently on the bottom of the bowl, remove the logs and other shnyaga, straighten leaves ...



Take the foil, turn in two layers and wrap the bowl ...



Toothpicks at the edges of the bowl that fits snugly against the foil ...



Customize the size of embers ... I skived edge ...



Take the matches) and a good warm up coal! the longer the better progreem ...



Want to fly from one puff. take absinthe is poured into the flask and mixing with the contents ... even though the water with the juice ... the more the more absinthe is bitter hookah. do not overdo here all alone. I usually apple juice with ice smoke ...



Cover with a lid coals ...



And dymim ... bym to go with 1-2 Tightening ... thick ... if done correctly all ...



Smoke ... that's what happens ...)



Bull's-eye ... you can eat baked =)



Tobacco does not burn and burns through its even !!! so the taste of the hookah is very nice ... and smoked for a long time! Here people come to visit who have never smoked a cigarette in my life ... so he did not even coughed from the puffs. =) All a pleasant stay ...



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