How you open a bag of sugar?

Have you ever paid attention to how you open the bags of sugar? It is those that are most often served with tea and coffee in the transport, hotels, cafes and restaurants. Do not rectangular or square shape and elongated, also called sticks ... That's the way that Benjamin Eisenstadt, invented in the late fifties of the last century with the invention of these bags.
4 photos via Edward Gavayler





Most likely you are cracking down on a bag of sugar in the following way: take the edge of the stick, shakes (or simply move the sweet powder in one direction), tear off the top end and pour the contents into a cup.



In fact, the American Benjamin Eisenstadt (Eng. Benjamin Eisenstadt), which I mentioned at the beginning, invented the sugar sticks to these "problems" with opening the bags disappeared. According to him more comfortable, easier and twice as fast as a fracture bag in half and pour the contents into a cup. Like this:



In practice, this method turned out to be really comfortable. Try



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